Food&Beverage Displays

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Food&Beverage Displays

Food&Beverage Displays

Color restoration issues often occur in the production of color box packaging products, such as neutral gray color deviation, which affects product quality. In addition to the equipment itself and the technical level of production personnel, the key issue is that the enterprise has not been able to effectively manage colors and use ink reasonably. Color management refers to the management of people's perception of color, with the aim of completing the conversion between different colors throughout the entire process of image reproduction, to ensure that the appearance of image colors from input display to output display can match as much as possible, and ultimately achieve the consistency of the original and copied colors.

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Food&Beverage Displays